Bel Catering Menu
SANDWICHES
- Ham & Cheese Baguette – $9.80 rathtrevor / dijon
- Smoked Turkey Reuben – $9.80 tomato aioli / sauerkraut / swiss cheese
- Lemongrass Chicken Banh Mi – $9.80 black pepper jam / crunchy vegetables / jalapeño / cilantro
- Herb & Lemon Confit Tuna – $9.80 peperonata / green olive / roast garlic aioli
- Roast Beef – $9.80 Pickled red onion / fontina / horseradish
- Roasted Squash – $9.80 brie / pumpkin seeds / apple / sage aioli V
- Toast Of The Day – $4.76 feature changes daily
SOUP
- Roasted Tomato thai chili / cheddar
Small(12oz) – $6.48 Large(16oz) –$8.57
V / GF - Chicken Noodle Soup orecchiette / herbes de provence
Small(12oz)- $8.19 Large(16oz) – $12.00 - Coconut Green Curry poached pacific cod / grilled kale
Small(12oz) – $8.19 Large(16oz) – $12.00
GF
PLATTERS
- Assorted Local & Imported Cheese – $14.29 traditional accompaniments / per two people V
- Vegetables Crudité – $5.75 dip; per person / minimum order 5 people V / GF
BREAKFAST
- Ham & Cheese – $5.81 breakfast sandwich
- Kale – $5.81 breakfast sandwich V
- Salmon Bagel – $5.81 herb & lemon cream cheese / pickled red onion / capers
- Avocado Toast – $4.76 egg / radish V
- Whole Milk Yogurt – $6.57 house made granola parfait with dried fruit V
- Individual Fruit Cup – $6.57 V / GF
- Fruit Platter – $5.75 per person, minimum order / people V
- Seasonal Fruit Salad small (2-4 guests)- $18.50 medium (5-7 guests)- $40.00
large (8-12 guests)- $66.75 V / GF
PASTRIES
- Croissant – $2.95
V - Chocolate croissant – $3.33
V - Pear, Vanilla & Brown Sugar Danish – $4.00
V - Bacon, Leek, Cheddar Croissant – $4.10
V - Maple, Pecan, Raisin Scone – $3.24
V - Raspberry Vanilla Streusel Muffin – $2.95
V - Honey Bran Muffin – $2.95
V
COOKIES & SWEETS V
- Valrhona Dark Chocolate Chunk – $2.57
- Salted Chocolate Chip – $2.10
- Old Fashioned Peanut Butter – $1.71
- Trail Mix Cookie – $3.33
GF
FRENCH MACARON V
- London Fog – $2.09 GF
- Pumpkin Pie – $2.09 GF
- Dark Chocolate – $2.09 GF
- Raspberry & Citrus – $2.09 GF
- Caramel Apple – $2.09 GF
- Field Berry Crumble – $2.09
- Cookies & Cream – $2.09
- Vanilla Bean – $2.09 GF
- Lemon Poppy Seed – $2.09 GF
DESSERTS
- Double Lemon Tart – $5.90
- White Chocolate, Coconut, Yuzu – $5.90
- Tahitian Vanilla – $5.90
- Dark Chocolate, Raspberry, Vanilla – $5.90
DRINKS
- Nectar Juicery Organic Juice fresh / cold-pressed / unpasteurized & locally sourced / daily feature flavour 220ml – $6.19
- Specialty Beverages Kombucha – $6.95 Dickies Ginger Beer – $4.76
- Juice Truck Cold-Pressed Juice assorted flavours – $4.95
- San Pellegrino Flavoured Soda assorted flavours – $3.81
- Water Eska still water – $1.90 San Pellegrino sparkling water- $3.33
- Assorted Pop 330ml Diet Coke- $2.25 330ml Coke- $2.25 330ml Sprite- $2.25
- 49th Parallel Coffee Service
half batch (serves 5-10)- $17.14 full batch (serves 10-20)- $34.29 - TWG tea service per teabag- $3.05
BOX LUNCHES
18.50 per person
SANDWICH
- CHOICE OF SANDWICHES: ask for our current list of meat and vegetarian sandwiches.
- Gluten-free and vegan options are available upon request.
SALAD
- Mixed Green Salad cherry tomato / parmesan / radish / lemon vinaigrette
DESSERT
- Assorted cookies from the Hawksworth Restaurant pastry kitchen
BEVERAGES Additional Cost
- bottled still / sparkling water / premium flavoured / fruit soda / Coke / Diet Coke/ Sprite
- All sandwiches except vegan and banh mi available gluten-free upon request. Vegan lunch receives fruit in lieu of a cookie.
- All lunch boxes include cutlery and napkin, served in a sturdy, stackable box.
- Orders for 15 guests and fewer are requested by 3:00pm the business day prior. For orders larger than 15, please give at least 48 hours notice.
DROP-OFF MENU
SALADS
- Crunchy Kale Salad heirloom carrot / crispy chickpea / avocado / tahini dressing
- Orzo Salad cucumber / cherry tomato / olives / herb pesto
- Chef’s Green Salad wild greens / seasonal vegetables / lemon vinaigrette
- – 5/GUEST –
- Duck Confit Salad wild arugula / pickled shallot / daikon / parmesan / honey vinaigrette
- German Potato Salad frisée / leek / citrus vinaigrette
- Caesar Salad baby romaine / grilled lemon / crispy bacon / anchovy vinaigrette
- – 6/GUEST –
MAINS
- Beef, Chicken or Vegetable Wraps jasmine rice / slaw / peanut sauce
- Cobb Salad double smoked bacon / hard boiled egg / poached chicken / buttermilk blue dressing
- Vegetable Lasagna ricotta salata / spinach– 12/GUEST –
- Indian Coconut &Ginger Curry– tomato, chicken or paneer
- Beef Bolognese Lasagna tomato / basil
- Herb Roasted Lemon Chicken peperonata sauce– 15/GUEST-
- Arctic Char tomato confit / fennel
- Slow Braised Beef Short Rib soy and sichuan pepper broth / cilantro– 18/GUEST –
SIDES
- Coconut Jasmine Rice
- Buttered Mash Potato
- Roasted Seasonal Vegetables
- Cheddar & Chive Biscuits
- Roasted Fingerling Potato– 4/GUEST –
- A minimum order of 6 guests per choice and a minimum order of $150 (pre-tax and gratuity) overall is requested
- Your order may be subject to a delivery charge, deliending on order size and location
- A service charge of 10% will be added to all orders requiring delivery
- please inform us if you would like to add paper plate, cultery and napkin service for $0.50/person